Culinary Labs

SSCA have state of the art and highly sophisticated culinary labs, each dedicated to specific learning by the students. All our kitchen labs and the support areas, spread over 12,000 sq ft area, have been designed specifically like professional kitchens, replete with modern and latest equipment for practical learning.

Bakery Lab

One is drawn towards this unique lab simply by the aromas of fresh breads or cookies being baked. Students learn the scientific importance of time, temperature and raw material quantity proportions while preparing a range of sweet and savory delights that are sure to please everyone’s taste buds.