Duration: 2 Year, full-time programme
Duration: 2 Year, full-time programme
Duration: 3 Year, full-time programme
Eligibility: Passed standard XII (10+2) or equivalence examination
Duration: 7 months in-school training on weekends + 240 hours internship at workplace
Eligibility: 12th pass or equivalent qualification (No age limit)
Duration: 2 Year, full-time programme
Duration: 3 Year, full-time programme
Eligibility: Passed standard XII (10+2) or equivalence examination
Duration: One Year (Part-Time)
Eligibility: 12th Passed from any recognized board
SSCA will indeed turn your dream career in Culinary into reality. Here are the reasons for you to embark on this journey with us.