M.Sc. Nutrition and Dietetics | Clinical Nutrition Courses
Programmes

M.Sc. (Nutrition and Dietetics)

Programmes Structure

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Catalog Course Code Course Code Course Title Specialization Hours Internal Marks External Marks Total Marks
T4726 0401450101 Biostatistics 3 90 60 150  
T4739 0401450102 Food Quality and Safety 3 90 60 150  
T4740 0401450103 Nutrition through Life Cycle and Meal Management 3 90 60 150  
T4736 0401450104 Nutritional Biochemistry 3 90 60 150  
T4737 0401450105 Physiology 3 90 60 150  
T4735 0401450106 Principles of Human Nutrition 3 90 60 150  
T4725 0401450107 Research Methodology 2 60 40 100  
Total 20 600 400 1000

Catalog Course Code Course Code Course Title Specialization Hours Internal Marks External Marks Total Marks
TH4284 0401450201 Laboratory Techniques - I 3 90 60 150  
T4005 0401450202 Integrated Disaster Management * 0 0 0 Non Letter Grade  
Total 3 90 60 150

Catalog Course Code Course Code Course Title Specialization Hours Internal Marks External Marks Total Marks
TH4176 0401450203 Animal Food Processing 2 60 40 100  
TH4199 0401450204 Entrepreneurship in the Food Industry 2 60 40 100  
TH4175 0401450205 Food Journalism and Social Marketing 2 60 40 100  
TH4285 0401450206 Food System 2 60 40 100  
Total Required Credits 2 60 40 100

Catalog Course Code Course Code Course Title Specialization Hours Internal Marks External Marks Total Marks
T4746 0401450207 Lifestyle Disease Management Public Health Nutrition 3 90 60 150
T4744 0401450208 Nutrition Education and Health Promotion Public Health Nutrition 3 90 60 150
T4742 0401450209 Nutritional Epidemiology Public Health Nutrition 3 90 60 150
T4745 0401450210 Public Health Nutrition Public Health Nutrition 3 90 60 150
T4743 0401450211 Social Determinants of Nutrition and Health Public Health Nutrition 3 90 60 150
Total 15 450 300 750

Catalog Course Code Course Code Course Title Specialization Hours Internal Marks External Marks Total Marks
T4742 0401450209 Nutritional Epidemiology Nutrigenomics 3 90 60 150
T4768 0401450212 Cell and Molecular Biology Nutrigenomics 3 90 60 150
T4752 0401450213 Genetics Nutrigenomics 3 90 60 150
T4747 0401450214 Medical Nutrition Therapy - I Nutrigenomics 3 90 60 150
T4748 0401450215 Medical Nutrition Therapy Practical - I Nutrigenomics 3 90 60 150
Total 15 450 300 750

Catalog Course Code Course Code Course Title Specialization Hours Internal Marks External Marks Total Marks
T4742 0401450209 Nutritional Epidemiology Clinical Nutrition and Dietetics 3 90 60 150
T4747 0401450214 Medical Nutrition Therapy - I Clinical Nutrition and Dietetics 3 90 60 150
T4748 0401450215 Medical Nutrition Therapy Practical - I Clinical Nutrition and Dietetics 3 90 60 150
T4751 0401450216 Nutrition Care Process Clinical Nutrition and Dietetics 2 60 40 100
T4749 0401450217 Nutrition Education and Counselling Clinical Nutrition and Dietetics 2 60 40 100
TH4166 0401450218 Sports Physiology and Nutrition Clinical Nutrition and Dietetics 2 60 40 100
Total 15 450 300 750

Catalog Course Code Course Code Course Title Specialization Hours Internal Marks External Marks Total Marks
F0003 0401450219 Flexi-Credit Course Food Safety and Quality Management 3 150 0 150
F0003 0401450220 Flexi-Credit Course Food Safety and Quality Management 3 150 0 150
TH4171 0401450221 Food Chemistry and Rheology Food Safety and Quality Management 3 90 60 150
TH4165 0401450222 Food Processing and Preservation Practicals Food Safety and Quality Management 3 90 60 150
TH4170 0401450223 Food Product Development And Consumer Studies Food Safety and Quality Management 3 90 60 150
Total 15 570 180 750

Catalog Course Code Course Code Course Title Specialization Hours Internal Marks External Marks Total Marks
T0100 0401450301 Research Publication * 0 0 0 Non Letter Grade
Total 0 0 0 0

Catalog Course Code Course Code Course Title Specialization Hours Internal Marks External Marks Total Marks
T4754 0401450302 Biostatistics - II Public Health Nutrition 3 90 60 150
T4755 0401450303 Global Nutrition Public Health Nutrition 3 90 60 150
T4753 0401450304 Maternal and Child Nutrition Public Health Nutrition 3 90 60 150
T4758 0401450305 Nutrition during Emergencies and Challenging Conditions Public Health Nutrition 3 90 60 150
T4756 0401450306 Nutrition Policy and Advocacy Public Health Nutrition 3 90 60 150
T4703 0401450307 Public Health Nutrition Dissertation Public Health Nutrition 3 90 60 150
T4757 0401450308 Programme Planning and Management Public Health Nutrition 2 60 40 100
Total 20 600 400 1000

Catalog Course Code Course Code Course Title Specialization Hours Internal Marks External Marks Total Marks
T4727 0401450309 Genomics, Proteomics and Bioinformatics Nutrigenomics 3 90 60 150
T4770 0401450310 Laboratory Techniques - II Nutrigenomics 3 90 60 150
T4760 0401450311 Medical Nutrition Therapy - II Nutrigenomics 3 90 60 150
T4761 0401450312 Medical Nutrition Therapy Practical - II Nutrigenomics 3 90 60 150
T4764 0401450313 Nutraceuticals and Functional Foods Nutrigenomics 3 90 60 150
T4769 0401450314 Precision Medicine Nutrigenomics 3 90 60 150
T4762 0401450315 Nutrition Therapy in Critical Care Nutrigenomics 2 60 40 100
Total 20 600 400 1000

Catalog Course Code Course Code Course Title Specialization Hours Internal Marks External Marks Total Marks
T4760 0401450311 Medical Nutrition Therapy - II Clinical Nutrition and Dietetics 3 90 60 150
T4761 0401450312 Medical Nutrition Therapy Practical - II Clinical Nutrition and Dietetics 3 90 60 150
T4764 0401450313 Nutraceuticals and Functional Foods Clinical Nutrition and Dietetics 3 90 60 150
T4762 0401450315 Nutrition Therapy in Critical Care Clinical Nutrition and Dietetics 2 60 40 100
T4766 0401450316 Pediatric and Geriatric Nutrition Clinical Nutrition and Dietetics 3 90 60 150
T4765 0401450317 Food Service Management and Entrepreneurship Clinical Nutrition and Dietetics 2 60 40 100
T4763 0401450318 Nutrition Therapy in Critical Care-Practical Clinical Nutrition and Dietetics 2 60 40 100
T4767 0401450319 Research Applications in Clinical Nutrition and Dietetics Clinical Nutrition and Dietetics 2 60 40 100
Total 20 600 400 1000

Catalog Course Code Course Code Course Title Specialization Hours Internal Marks External Marks Total Marks
T4770 0401450310 Laboratory Techniques - II Food Safety and Quality Management 3 90 60 150
T4764 0401450313 Nutraceuticals and Functional Foods Food Safety and Quality Management 3 90 60 150
TH4169 0401450320 Food Safety And Quality Management Food Safety and Quality Management 3 90 60 150
TH4174 0401450321 Start Ups and Intellectual Property Rights (IPR) Food Safety and Quality Management 3 90 60 150
TH4173 0401450322 Food Legislations and Policies-II Food Safety and Quality Management 2 60 40 100
TH4167 0401450323 Food security and Food systems approach Food Safety and Quality Management 2 60 40 100
TH4168 0401450324 Industrial Hygiene and Sanitation Governance Food Safety and Quality Management 2 60 40 100
TH4177 0401450325 Packaging Technology Food Safety and Quality Management 2 60 40 100
Total 20 600 400 1000

Catalog Course Code Course Code Course Title Specialization Hours Internal Marks External Marks Total Marks
T4712 0401450401 Public Health Nutrition Dissertation Public Health Nutrition 12 360 240 600
T4905 0401450402 Public Health Nutrition Internship Public Health Nutrition 5 150 100 250
T4759 0401450403 Public Health Nutrition - Field Training Public Health Nutrition 3 90 60 150
Total 20 600 400 1000

Catalog Course Code Course Code Course Title Specialization Hours Internal Marks External Marks Total Marks
T4715 0401450404 Nutrigenomics Dissertation Nutrigenomics 15 450 300 750
T4905 0401450405 Nutrigenomics Internship Nutrigenomics 5 150 100 250
Total 20 600 400 1000

Catalog Course Code Course Code Course Title Specialization Hours Internal Marks External Marks Total Marks
T4710 0401450406 Clinical Nutrition and Dietetics Dissertation Clinical Nutrition and Dietetics 10 300 200 500
T4910 0401450407 Clinical Nutrition and Dietetics Internship Clinical Nutrition and Dietetics 10 300 200 500
Total 20 600 400 1000

Catalog Course Code Course Code Course Title Specialization Hours Internal Marks External Marks Total Marks
T4710 0401450408 Food Safety and Quality Management Dissertation Food Safety and Quality Management 10 300 200 500
T4910 0401450409 Food Safety and Quality Management Internship Food Safety and Quality Management 10 300 200 500
Total 20 600 400 1000

Semester Internal Credits External Credits Total Credits Total Marks
Semester 1 0 20 20 1000
Semester 2 0 20 20 1000
Semester 3 0 20 20 1000
Semester 4 0 20 20 1000
Total 0 80 80 4000

Semester Internal Credits External Credits Total Credits Total Marks
Semester 1 0 20 20 1000
Semester 2 0 20 20 1000
Semester 3 0 20 20 1000
Semester 4 0 20 20 1000
Total 0 80 80 4000

Semester Internal Credits External Credits Total Credits Total Marks
Semester 1 0 20 20 1000
Semester 2 0 20 20 1000
Semester 3 0 20 20 1000
Semester 4 0 20 20 1000
Total 0 80 80 4000

Semester Internal Credits External Credits Total Credits Total Marks
Semester 1 0 20 20 1000
Semester 2 6 14 20 1000
Semester 3 0 20 20 1000
Semester 4 0 20 20 1000
Total 6 74 80 4000
Programme Outcome