Fee Structure | Bakery & Patisseries Degree in Pune | SSCA Pune

Admissions

B.Sc. (Culinary Arts)

Diploma In Bakery And Patisserie Skills

Admission Process
Eligibility
Fees
Important Dates
Payment Guidelines

Fee Structure For Academic Year 2020-21

Program Fees For Diploma in Bakery and Patisserie Skill (Indian Student)			Amount for 1st Year
Academic Fees (Per Annum)			Rs. 80,000
Institute Deposit (Refundable)			Rs. 10,000
Total			Rs 90,000

Program Fees For Diploma in Bakery and Patisserie Skill (International Students)			USD Equivalent to INR for 1st Year
Academic Fees (Per Annum)			Rs 1,20,000
Institute Deposit (Refundable)			Rs 10,000
Total			Rs 1,30,000

Program Fees For Diploma in Bakery and Patisserie Skill (Indian Student)		1st Year ( Indian Student)
		1st Installment	2nd Installment
Academic Fees		Rs 40,000	Rs 40,000
Institute Deposit (Refundable)		Rs 10,000
Total		Rs 50,000	Rs 40,000

Program Fees For Diploma in Bakery and Patisserie Skill (International Student)		1st Year (International Student)
		1st Installment	2nd Installment
Academic Fees		Rs 60,000	Rs 60,000
Institute Deposit (Refundable)		Rs 10,000
Total		Rs 70,000	Rs 60,000