Admission to 3 Years B.Sc. (Culinary Arts) for the Academic Year 2021-22 is through an Eligibility Assessment Test and Personal Interview. Rigorous process is followed for selection of suitable candidates to join this programme.
Please note that this year the entire process will be conducted in an online virtual mode.
All registered candidates have to ensure appropriate availability of the bandwidth for the conduct of the selection process.
Eligibility Criteria Click here
For CBSE, HSC, ISC, Cambridge, NIOS, and Respective State Boards Respective State Boards Curriculum Students.
All students selected to SSCA have to produce a medical fitness certificate which will be validates by the
Symbiosis Center for Health Care (SCHC). Please submit the following Medical Certificate Medical Certificate
PS: Students who wish to apply for both B.Sc. (Culinary Arts) and B.Sc. (Hospitality Management), have to pay Rs 1250/- as programme registration for each programme.